For breakfast, we aim to offer guests a wide variety of choice and high quality local produce.



On arrival in the breakfast room, guests are offered a range of locally blended teas and coffees.

Our breakfast bar stocks a wide selection of cereals, local jams and yoghurts, and fresh fruit salad.

All our bread is home-made, with the wholemeal and spelt breads made from the flour we mill on site.

Hot breakfasts are cooked to order, using high quality local ingredients, including eggs from our own hens. We cater for a wide range of dietary needs and offer many choices from a hearty 'Full English' to lighter options such as smoked salmon with scrambled eggs.